I celebrated my first Valentine’s Day as a single woman by recognizing the true loves of my life. The two people I spend the majority of my free time with. Who love me unconditionally (even when they “hate” me momentarily), and who I love unconditionally. They bring me joy every day with their smiles and their laughter. They keep my life interesting and bring a ray of light even on my darkest days.
They are my favorite boy and girl in the whole wide world. They talk back. They forget to do their homework. They drive me crazy. And I love every minute of it, because more importantly, they have smiles and hugs that would melt an ice queen’s heart, they tell stories about their day and about their friends. They tell jokes. They fight and they love and they do it with their entire heart and soul.
I love you, my favorite kiddos! Thank you for sharing Heart Day with your silly mama. xoxo
So… what did I make for these most fabulous kiddos of mine? Nothing super fancy, just some of our favorite foods, shaped into hearts. My easy meatloaf, paired with roasted carrots [drizzled with olive oil and tossed with chopped red onion], julienne beets, and some mashed potatoes [I used up the last of the ranch dressing I made last weekend and that added really great flavor, along with the homemade butter I mixed in.] Comfort food with great conversation and giggles at dinner.